Share recipes you and your partner love to dig into.
Rediff reader Sujata Nair shares a traditional recipe.
Chef Kaleem Qurashi from ITC's Fortune Resort Heevan, Srinagar shares his special Ramzan recipes.
A warm bowl of any of these khichdis are perfect for a light supper.
Relish these baby potatoes cooked in tamarind and jaggery.
Bored of rava upma? Try this savoury pancake recipe.
Executive Chef Avinash Kumar of Novotel Imagica Khopoli shares three interesting recipes to try this Holi.
Have a recipe for Kamala Harris? Share it with us.
Six unique khichdi recipes will tantalise your taste buds this rainy season, says Mini Ribeiro.
Gather your friends at home and cook up yum pasta as you celebrate Friendship Day.
Cook your meat simply and don't overdo the spices. A little extra ghee works miracles.
Recipes from Reshma Aslam's kitchen diary. You can share your favourite recipes too!
Chef Vijesh Modi from The Deltin, Daman shares his special monsoon recipe.
This recipe makes a perfect pre-dinner appetiser.
Something to keep your insides warm in winter.
Rediff reader Reshma Aslam shares five delicious non-veg gravy recipes to indulge in the holy month of Ramzan.
Reader Dhiraj Naidu shares this simple macaroni recipe. Share yours!
Sangita Agrawal's Sweet Mango Pickle can jazz up any basic meal. And the Mango Salsa is a vibrant dish with a zesty dressing.
Rediff reader Vishaka Damwani sent us these amazing videos of street food recipes you can make at home.
Before winter ends, it's time to give undhiyu a try!
It is not just taste, chutneys can act as a detox agent and soothe your tummy too!
Special treats to celebrate your special bond.
Start your day on a great note with these crispy corn fritters.
Reshma Aslam shares the recipes with us.
With tomato selling at Rs 120 to Rs 160 per kilo, these desi curries will be your saviours.
Love paneer? Are you a huge fan of khoya? How about combining the two to create a rich Indian curry that goes well with steamed rice or naans?
Rediff reader Asiya from Hyderabad sent us this recipe.
These simple recipes can be made in a jiffy.
Spicy, crunchy, crispy and tangy, this chaat hits all the right spots.
Delicious recipes to try on Gudi Padwa.
Barnes School, Devlali, is famous for its dal. But everything tastes good in the hill station air and vintage locale.
Beat the heat with this perfect summer thirst quencher.
As the well-known breakfast snack is trending, we decided to bring you a couple of popular poha recipes from different states across India.
This one-pot meal goes well with Boondi Raita.
We publish readers' responses to our recipes invite. Here's how to prepare Poached Egg Curry, Dahi Aloo, Fish Bhurji, Dal Dhokli and Mushroom Pepper Dry.
The dish is packed with aromatic spices and has a great bite to it.
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